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11 Double-Chocolate Rye Cookies
These fudgy cookies taste really chocolatey because we use unsweetened cocoa and dark chocolate. We also add dark rye flour, which adds a slightly savory taste that goes nicely with the rich chocolate. Plus, we sprinkle some crunchy sea salt on top for a tasty contrast. To make these cookies extra chewy and last longer, we use light brown sugar. So, you get cookies that are super chocolaty, a bit savory, a little salty, and stay fresh for longer!
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12 Chocolate hazelnut cheesecake
This chocolate and hazelnut cheesecake is a true delight for your senses. It not only looks fantastic but also tastes heavenly. It's created by blending double cream, rich full-fat soft cheese, and dark chocolate, resulting in an incredibly creamy and flavorful treat. The crust is made from crushed shortbread biscuits and butter, adding a delightful sweetness to every bite. To make it even more special, it's adorned with elegant chocolate curls. When you bring this cheesecake to the table, you'll have a delightful dessert that's perfect for sharing with friends and family. So, get ready to savor each decadent forkful of this scrumptious creation!
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13 Decadent Chocolate Pots de Creme
Pot de crème is a French dessert, and this one is all about that amazing chocolate taste. It's like a creamy custard but a bit loose and oh-so-delicious. And guess what makes it even better? When you add a nice blob of fresh whipped cream on top, it becomes a heavenly dessert. The combination of the rich chocolate and the fluffy cream is a match made in dessert heaven. So, if you're looking for a treat that's both fancy and incredibly tasty, this pot de crème is the way to go. Enjoy every delightful spoonful!
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14 Chocolate profiteroles
Imagine sweet and buttery puffs filled with creamy goodness and covered in a yummy chocolate sauce. That's what these treats are all about! They're super easy to make, and you can serve them to a bunch of people all at once. But, honestly, they wouldn't be as amazing without that chocolate sauce drizzled on top. It's the perfect finishing touch!
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15 Chocolate-Buttermilk Snack Cakes
In her version of the chocolate Hostess cupcake, pastry chef Mindy Segal in Chicago makes the creamy filling even more delicious by using mascarpone cheese. This makes the cupcake taste extra rich and smooth. It's like a fancier and tastier version of the classic treat we all know and love. So, if you're a fan of chocolate cupcakes, you'll really enjoy this one with its special creamy filling!
Our 23 Best Chocolate Dessert Recipes
